What We're Up to

We Are Back - Open for Business!

We are back in the "Good Ole USA" and looking forward to the new business year. We were serving in Kenya for 3 months as Short-Term Missionaries. We feel blessed to live in a country were freedom reigns! We have enjoyed meeting people, serving our dedicated customers, and meeting new customers during 2016....Our outlook for 2017 remains the same. Maggie has cranked up the kitchen and is now producing her delectable mustards. Maggie has created another new new variety of mustard; Maggie's Dillyishous Mustard is her newest offering, if you are local you can stop by the Canandaigua Farmers' Market and sample Dillyishous or any of the other varieties of Maggie's Mustards.

We are accepting on-line orders as well as filling orders locally. If you are local you can check to see if there is a store near you that carries Maggie's Mustards. Click on the "About" tab, that will take you to a list of stores where you can purchase Maggie's mustards.

God Bless...........Maggie and Jim



We enjoy meeting new people and especially enjoy the new customers these events bring. Thank you to all for your continued support.


You can catch up with us on most Saturdays at the Canandaigua Farmers Market

Honey Dipper Festival - June 17, 2017: 12pm - 6pm, Saturday, Kettle Ridge Farm, 515 Log Cabin Road, Victor, NY. (information: www.honeydipperfestival.com)

Webster Garlic Festival - Sept. 9 & 10, 2017: Sat - 10:00 am - 6:00 pm, Sun - 10:00 am-5:00 pm, Webster Recreation Center, 1350 Chiyoda Dr., Webster, NY

Cuba Garlic Festival - Sept. 16 & 17: Sat - 10:00 am - 6:00 pm, Sun 10:00 am - 5:00 pm, Empire City Farms, 105 South St., Cuba NY. We'll be in booth M-29

Admission: $7.00; under 10 yrs. FREE. No pets.

Please add a comment